Get Instant Quote for Part Number E12-F W LEGS with NSN 7310-01-034-3960 by Pitco Frialator Inc
| Part Number : E12-F W LEGS | Manufacturer: Pitco Frialator Inc | NSN : 7310-01-034-3960 |
| NIIN : 010343960 | Alternate P/N : E12FWLEGS | Item Name : fryer deep fat |
| CAGE Code : 47467 | ||
Part number E12-F W LEGS with NSN 7310010343960, having item name Fryer Deep Fat, under FSC is available and ready for shipping. Sourced from Pitco Frialator Inc, you can easily order E12-F W LEGS with CAGE Code 47467 at a competitive price. To get a quick quote for this part, fill out the form.
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NSN Information for Part Number E12-F W LEGS with NSN 7310-01-034-3960, 7310010343960NSN FSC NIIN CLS Hazmat DEMIL Cancelled NSN 7310-01-034-3960
Item Description:Fryer Deep Fat
7310 010343960 0 N CIIC HCC ESD PMIC Criticality ENAC U A Part Number ISC RNVC RNCC HCC MSDS SADC E12-F W Legs 5 2 3
Characteristics Data of NSN 7310-01-034-3960, 7310010343960
MRC Criteria Characteristic AAXX MOUNTING TYPE FLOOR ABFY OVERALL DEPTH 39.000 INCHES MAXIMUM ABKW OVERALL HEIGHT 33.000 INCHES MINIMUM AND 37.000 INCHES MAXIMUM ABMK OVERALL WIDTH 21.000 INCHES MAXIMUM ACDC CURRENT TYPE AC ACZB FREQUENCY RATING 60.0 HERTZ NOMINAL AEHX MAXIMUM POWER DISSIPATION RATING 12.5 KILOWATTS AMSE VOLTAGE RATING 208.0 VOLTS NOMINAL BDWT HEATING METHOD ELECTRICALLY BGXF FOOD FRYING CAPACITY PER HOUR 60.0 POUNDS FRENCH FRIED POTATOES FAAZ PHASE SINGLE ZZZT NONDEFINITIVE SPEC/STD DATA 1 CLASS AND A GRADE AND C MODEL AND 3 SIZE AND 2 STYLE AND II TYPE ZZZX DEPARTURE FROM CITED DESIGNATOR AS MODIFIED BY PHASE AND OVERALL WIDTH
| NSN | FSC | NIIN | CLS | Hazmat | DEMIL | Cancelled NSN |
|---|---|---|---|---|---|---|
| 7310-01-034-3960 Item Description: Fryer Deep Fat | 7310 | 010343960 | 0 | N | ||
| CIIC | HCC | ESD | PMIC | Criticality | ENAC | |
| U | A | |||||
| Part Number | ISC | RNVC | RNCC | HCC | MSDS | SADC |
| E12-F W Legs | 5 | 2 | 3 |
Characteristics Data of NSN 7310-01-034-3960, 7310010343960
| MRC | Criteria | Characteristic |
|---|---|---|
| AAXX | MOUNTING TYPE | FLOOR |
| ABFY | OVERALL DEPTH | 39.000 INCHES MAXIMUM |
| ABKW | OVERALL HEIGHT | 33.000 INCHES MINIMUM AND 37.000 INCHES MAXIMUM |
| ABMK | OVERALL WIDTH | 21.000 INCHES MAXIMUM |
| ACDC | CURRENT TYPE | AC |
| ACZB | FREQUENCY RATING | 60.0 HERTZ NOMINAL |
| AEHX | MAXIMUM POWER DISSIPATION RATING | 12.5 KILOWATTS |
| AMSE | VOLTAGE RATING | 208.0 VOLTS NOMINAL |
| BDWT | HEATING METHOD | ELECTRICALLY |
| BGXF | FOOD FRYING CAPACITY PER HOUR | 60.0 POUNDS FRENCH FRIED POTATOES |
| FAAZ | PHASE | SINGLE |
| ZZZT | NONDEFINITIVE SPEC/STD DATA | 1 CLASS AND A GRADE AND C MODEL AND 3 SIZE AND 2 STYLE AND II TYPE |
| ZZZX | DEPARTURE FROM CITED DESIGNATOR | AS MODIFIED BY PHASE AND OVERALL WIDTH |
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